Takeaway service for the festive season

Posted on: Tuesday, September 5, 2023
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For the festive season, be sure to go all out!
Our chef has devised a special menu featuring exceptional produce.
With this selection of festive and flavoursome dishes, you are sure to tantalise your guests' taste buds with the greatest of ease. 

Our takeaway products for the festive season: 
-    Home-smoked salmon: fillet (€80) or by the slice (€4)
-    Rillette of the sea made with haddock and salmon roe, crackers: 150g jar (€7)
-    Aperitif box: 4 pieces (€7 per person)
-    Grilled blue lobster: €17/100g
-    Home-made duck foie gras: 16€/100g

Takeaway available from 8 December to 31 December inclusive
Order up to 48 hours before collection date

HÔTEL DE LA POINTE DU CAP COZ